Gus's recently opened an East Memphis branch of their empire and so Thanksgiving weekend made for a good excuse to go visit. Gus's is known for its fried chicken being rather spicy and crunchy. Personally, I go with the tenders because of my eating-things-on-the-bone complex, but Jake got the plate. We also opted for fried pickles because I happen to be obsessed:
Definitely not an every day kind of meal, but a great place to visit with out-of-town friends or go on a fun destination night out. For fried chicken, Gus's is the place to go!
In fried pickles,
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